Rwanda Murundo Kivubelt Cyiya People's Farm is a medium roast specialty coffee from Cyiya Village in Rwanda's Western Province. This fully washed coffee uses local bourbon varieties grown at approximately 1,700m to 1,900m altitude, creating a sweet and layered cup.

Origin: Cyiya Village, Nyamasheke District, Western Province, Rwanda
Process: Fully washed
Variety: Local bourbon varieties
Altitude: 1,700m - 1,900m
Roast Level: Medium
Cupping Notes: Peach, cinnamon, guava, oolong tea

Recommended for pour over, Chemex, auto drip, and careful home brewing. A strong option for customers looking for Rwandan specialty coffee beans in Canada with a fruit-forward and tea-like cup profile.

Shipping and pickup

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• For 5 lb bags, office coffee, or recurring orders, contact us through Wholesale.