Peru Geisha Natural G1 is a premium specialty coffee bean with an expressive profile and distinctive processing method. This coffee is anaerobically fermented for 87 hours, then finished with a slow dry machine method, creating a more complex and elevated cup for customers who enjoy unique specialty coffees.

Origin: Peru
Process: 87-hour anaerobic fermentation, slow dry machine method
Varietal / Region Details: Cedropampa, Villa Rica, Oxapampa, Pasco, Peru
Coffee Type: Geisha Natural G1

Recommended for pour over, Chemex, auto drip, and careful manual brewing. A strong option for customers looking for premium Peruvian Geisha coffee beans in Canada with a more distinctive and specialty-focused cup profile.

Shipping and pickup

• Choose whole bean or a grind option before adding to cart.
• Canada shipping and local pickup options appear at checkout when eligible.
• Tracking is provided when the selected shipping method includes tracking.
• For 5 lb bags, office coffee, or recurring orders, contact us through Wholesale.