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  • The Brazil Diamond Dark Roast is an organic coffee with a medium-dark roast profile. It offers tasting notes of milk chocolate, caramel, toasted nuts, and a creamy body. This coffee is made from Mundo Novo and Acaia varietals, grown at altitudes between 950m and 1370m, and processed naturally.
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Brazil NY 2/3 MTGB SSFC Natural

$22.00

Size — 340g 12oz

$22.00

Brazil NY 2/3 MTGB SSFC Natural

PROCESS: Natural
VARIETALS: Mundo Novo
ALTITUDE: 500m - 1,200m
ROASTING POINT: Medium-Dark

CUPPING NOTES: sesame, peanut, nutty, 90% dark chocolate

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